20 Best Pumpkin Pie Recipes to Finish Your Holiday Meal Strong (2024)

With walnuts, coconut oil, pumpkin, and figs, you'll never know that this vegan pumpkin pie is dairy and egg-free.

Get the recipe from Plant Craft »

With six ingredients, you can put these two-bite pies together in under an hour. The hardest part will be waiting for your guests to arrive before popping 'em into your mouth!

Get the recipe from Taste and Tell »

Forget the pie plate and pull out your sheet pan instead. Our slab pie feeds almost twice as many as its standard 9-inch cousin.

Get the recipe for Pumpkin Slab Pie »

Want your dessert to really standout this Thanksgiving? This sneaky idea says it all.

Get the recipe from A Subtle Revelry »

A chocolate cookie crust and cocoa powder-infused filling makes this marbled masterpiece perfect for your resident chocolate enthusiast.

Get the recipe from Heather Christo »

As if you needed another reason to collect Mason jars...

Get the recipe from Mason Jar Crafts »

What else is there to say? The name pretty much covers it all — salty, boozy, sweet, and delicious.

Get the recipe from Half Baked Harvest »

Canned coconut milk works as a delicious, dairy-free alternative to heavy cream in this recipe. Spread the word to your lactose-intolerant guests that it's safe for them to indulge.

SHOP MINI PIE PANS

Get the recipe from Go Dairy Free »

Sweeten this tried-and-true classic (whipped cream included!) with a splash of maple syrup.

Get the recipe for Pumpkin Pie with Maple Whipped Cream »

So, what exactly is chai? A delicious blend of cardamom, cinnamon, ginger, and cloves.

SHOP COOKIE CUTTERS

Get the recipe from Woman's Day »

Swap in sweetened condensed milk for heavy cream to get a silkier, creamier, more indulgent filling. Take things to the next level by serving it in a cookie crust.

Get the recipe from Fork Knife Swoon »

Still hung up on making the perfect crust? Ditch it altogether with these super cute (and super easy!) pies in a jar.

SHOP JARS

Get the recipe from Life, Love, and Sugar »

We're giving this decadent pumpkin pie an A+ for presentation because it's almost too pretty to eat.

Get the recipe from 27th & Olive »

With a savory sesame crust, this gorgeous pie is perfect for all the people who hate anything too sweet.

Get the recipe from Road to Honey »

Yes, these pumpkin pies have been deep-fried. No, you do not have to share them with anyone.

Get the recipe from Heather Christo »

This gem of a recipe can be made on Tuesday, then covered with plastic wrap and stored in the fridge for Thursday.

Get the recipe from Country Living »

Ditch the crust for a healthier pumpkin pie option — we know it's all about the pumpkin pie filling (and the whipped cream).

Get the recipe from Boulder Locavore »

We'll take leaf cut-outs and sugared cranberries over a complicated lattice crust any day.

Get the recipe from Sally's Baking Addiction »